september 2008 ? issue twelve always more online @ eatdrinkmag.net 25 October 8. Learn to roll their signature appetizer "Fire and Ice,? or create your own Sushi with their chef. Reservations at 519-434-5777. Heart-Links invites you to their 6th Annual Dinner & Live Auction, Saturday, October 18, 2008, at Tony's Banquet Hall, 2520 Trafalgar St. Auction preview and cash bar begin at 6 pm, Dinner at 7 pm. Tickets are $50.00 (tax receipt for $25 provided) and are available from Rosemary at 519-642- 2995 or Anne at 519-686-3804. Funds raised help support Heart-Links and their partners in Peru. Aroma Mediterranean Restaurant has begun its 2008 International Fall Harvest Series. For 10 consecutive Thursday evenings, Aroma is featuring 10 prominent food and wine destinations from around the world. Each Night includes five dishes, five wines, a talk from a wine connoisseur, a menu pairing explanation from the Executive Chef and live entertainment. The harvest journey will begin in the Middle East with (1) a Hebrew Harvest Night, (Sept. 11) with Israeli wines, cuisine and live Yiddish music, followed by: (2) Portuguese Harvest Night (Sept. 18), with Fado music; (3) Spanish Harvest Night (Sept. 25) with Flamenco; (4) Italian Harvest Night (Oct. 2) with Opera; (5) Australian Harvest Night (Oct. 9) with sounds of Australia; (6) Argentina Harvest Night (Oct. 16) with Tango; (7) South African Harvest Night (Oct. 23) with African Music; (8) Greek Harvest Night (Oct. 30) with Greek Bouzouki music; (9) French Harvest Night (Nov. 6) with French Accordion "A sacred place where we celebrate life and each other with joy, warmth, good food and drink.? www.mykonosrestaurant.ca music; and (10) Canadian Harvest Night (Nov. 13) with fiddler music. The price per person, each evening, is $75 plus taxes and gratuities. Reservations can be made by calling Felipe Gomes at 519-435-0616. SLOME (Skills London Middlesex Oxford Elgin), a career exploration organization for high school students, is conducting a Pastry Challenge on Saturday night,
mykonos
restaurant and takeout Garden Patio Open Daily Home of the OriginalEnglish
Fish & Chips
"A fabulous new restaurant in Komoka? - London Free Press OPEN 7 DAYS a Week NOW OPENUpscale Food in a Casual Atmosphere
22425 Jefferies Rd, Komoka N0L 1R0 (lights @ Vanneck & Jefferies Rd)519-474-7245
BringingGREECE
to London for Over30
Years We Host Parties ? From 8 to 80 ? We Know How! 572 adelaide street, london519-434-6736
Monday-Saturday: 11am-10pm ? Sunday: 11am-9pmPage 25 - Hotspot 1
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